HSN code 2307 — WINE LEES
HSN · heading5%WINE LEES; ARGOL
This code covers wine lees (sediment left in wine barrels after fermentation) and argol (crude tartar deposits from wine production). These are residues recovered from winemaking and used mainly as raw materials for tartaric acid production or animal feed.
current gst rate
| igst | cgst | sgst | condition |
|---|---|---|---|
| 5% | 2.5% | 2.5% | Sch I S.No 160 |
source: 9/2025-Central Tax (Rate) · effective 2025-09-22 · all codes at 5%
gst calculator — pre-filled with this rate
products commonly classified here
wine wasteargolcrude tartartartar depositswine dregswine leeswine sediment
more specific codes
sibling codes
- 2301FLOURS, MEALS AND PELLETS, OF MEAT OR MEAT OFFAL, OF FISH OR OF CRUSTACEANS, MOLLUSCS OR OTHER
- 2302BRAN, SHARPS AND OTHER RESIDUES, WHETHER OR NOT IN THE FORM OF PELLETS, DERIVED FROM THE SIFTIN
- 2303RESIDUES OF STARCH MANUFACTURE AND SIMILAR RESIDUES, BEET-PULP, BAGASSE AND OTHER WASTE OF SUGA
- 2304OIL-CAKE AND OTHER SOLID RESIDUES WHETHER OR NOT GROUND OR IN THE FORM OF PELLETS, RESULTING FR
- 2305OIL-CAKE AND OTHER SOLID RESIDUES, WHETHER OR NOT GROUND OR IN THE FORM OF PELLETS, RESULTING F
- 2306OIL-CAKE AND OTHER SOLID RESIDUES, WHETHER OR NOT GROUND OR IN THE FORM OF PELLETS, RESULTING F
- 2308VEGETABLE MATERIALS AND VEGETABLE WASTE, VEGETABLE RESIDUES AND BY-PRODUCTS, WHETHER OR NOT IN
- 2309PREPARATIONS OF A KIND USED IN ANIMAL FEEDING
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compiled from official sources · not tax advice · verify with your tax advisor before filing